Milk and dairy foods are nutrient-rich, providing nine essential nutrients for children and adults. The Nutrition Research program within NDC sponsors science-based research on the health benefits of dairy products and ingredients.
Our mission: to research and discover health benefits for dairy foods and ingredients to advance scientific understanding of these benefits and to increase demand for dairy.
• Cardiovascular and metabolic health
• Whole milk dairy and cheese
• Dairy protein
• Childhood health
• Nutrition and Sustainability
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